Fresh Mango Shake
Photo provided by Cami Wells.
Yield: 1 serving
Ingredients:
- 1 cup mango, diced (fresh or frozen)
- ½ cup plain non-fat yogurt
- ⅓ cup 100% orange juice
- ¼ cup ice cubes
Directions:
- Wash hands with soap and water.
- In a blender, combine all the ingredients until thick and smooth.
Nutrition Information:
Nutrition Software Used:
ESHA Food Processor
