Banana Crackers

Banana Crackers
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Try this easy snack that kids can make on their own!

banana-crackers-with-milk
Photo provided by Cami Wells
Yield: 1 serving

Ingredients:

  • 2 graham cracker squares
  • 1 Tablespoon peanut butter (or your favorite nut butter)
  • ½ of a banana, gently rubbed under cold running water

Directions:

  1. Wash hands with soap and water.
  2. Spread peanut butter on graham cracker squares.
  3. Peel and slice banana.
  4. Arrange banana slices on top of peanut butter. Enjoy!
Notes: 

Snack Crediting for Ages 3-5 in CACFP - Grain, Fruit, Meat/Meat Alternate

Nutrition Information:

  • Calories 160
  • Total Fat 9g
  • Saturated Fat 2g
  • Cholesterol 0mg
  • Sodium 85mg
  • Total Carbohydrates 20g
  • Fiber 2g
  • Total Sugars 10g, includes 2g Added Sugars
  • Protein 4g
  • Vitamin D 0%
  • Calcium 2%
  • Iron 6%
  • Potassium 6%
Nutrition Software Used: 
ESHA Food Processor

Tags:

banana classroom friendly cooking with kids fruit grains peanut butter snack